How to brew:
● Add one teaspoon of leaves to a pan.
● Pour one cup (approx. 200 ml) of water heated to 80°C.
● Steep for 2 minutes, strain, and serve.
● Best enjoyed without milk or sugar, though a touch of honey or lemon can enhance its flavour.
White Tea Silver Tips – 50G
White Tea Silver Tips comes from the tender buds of select clones, making it one of the most delicate teas. At Ripple Tea, these buds are carefully carefully selected and sun-dried to lock in their natural sweetness, floral aroma, and rich antioxidants. With minimal processing, each cup preserves the tea’s purity, subtle flavour, and luxurious character. Perfect for moments of self-care, silver tips tea that rejuvenates both mind and body.
How to Enjoy
● Heat water to just below boiling (about 80°C).
● Add 1 teaspoon (1.5 g) of tea for 150 ml of water.
● Let it brew for 2 minutes, then strain.
● You can use the same leaves a few times to enjoy all the flavours
Premium Black Tea with Natural Rose Petals – 125G
This tea combines high-grown black teas with natural rose petals and extracts from our Chundavurrai Estate. Each sip delivers a fragrant, soothing experience, blending the rich taste of black tea with the subtle floral aroma of roses.
Preparation:
● Heat water to a rolling boil (100°C).
● Use 1 teaspoon (2.5 gm) of tea per cup.
● Steep for 5 minutes, strain, and serve.
● Sugar can be added based on preference.
Chundavurrai Orange Pekoe Exotica – 250G
Harvested at elevations up to 7,250 feet in Top Station, this single-origin whole leaf tea offers a high-grown flavour that is rare and exceptional. Its distinct taste and aroma make it a prized tea for anyone seeking the pinnacle of tea luxury.